Premium cream cheese infused with espresso from fresh coffee beans, swirled with premium grade Kaya atop a golden-toasty buttery crust of 100% McVitie’s digestives. An irresistible dessert that simply reminds you of home–Singapore!
This is a frozen cheese cake with an ice-cream-like texture. To preserve texture, no garnishing. Keeps fresh for 3 weeks in a freezer; once eaten, please finish within 1 week–still always keep frozen.
Quarter cheese cake shown for illustration purposes only.